318255006 Frigidaire Oven Range Bake Element

318255006 Frigidaire Oven Range Bake Element is a direct-replacement electric heating element designed for frigidaire ovens and ⁣ranges; it is indeed a resistive tubular heating component that converts electrical energy into radiant heat for the oven cavity. As a bake element it consists of a‌ corrosion-resistant sheath enclosing a resistive alloy coil, attachment terminals for the range wiring harnessand mechanical mounts that ⁤secure it to the oven back or bottom. The part is intended for use in household electric ranges where it provides the primary source of heat for baking cycles.

In ‍operation the ⁢bake element interfaces with the oven’s control system,‌ including the user control board or mechanical selector, ⁤relays or infinite ​switches, temperature sensors or thermostatsand the terminal block ‍that connects to the mains supply. When the control system applies voltage, current flowing through the resistive element produces heat that radiates ‍into the oven cavity; the element’s thermal output, ‍placementand geometry affect⁢ temperature uniformity and recovery time. The element must also be compatible with the oven’s electrical rating and grounding arrangements ⁢and function within the oven’s‍ thermal insulation and safety⁢ interlocks to avoid overheating or ⁤arcing.

This article will cover the bake element’s functional characteristics and physical construction, guidance on ‌model compatibility and ‌how to verify⁤ the correct replacement part, common failure symptoms (for example,‌ loss of heating, uneven temperature, visible breakageor electrical arcing), basic troubleshooting checks a technician can perform (continuity and resistance checks, visual inspection of terminals and ⁣insulationand⁣ verifying control ‌signals)and practical replacement considerations such as ⁣matching terminal style, wattage/voltage rating, mounting ‌configurationand safety precautions when ⁢servicing. The content is aimed at technicians,engineers,and ⁢appliance owners seeking a technical understanding of the component ⁢and factors to evaluate when diagnosing or​ replacing it.

Table of Contents

Functional Role and⁤ Thermal Performance Specifications of the Oven Bake Element

The ⁢318255006 Frigidaire Oven Range bake Element ⁣is a tubular resistive heating element that provides the primary radiant heat for the oven cavity during bake cycles. It is designed to convert⁣ line voltage ​into predictable heat output through a nickel-chromium alloy conductor encased​ in a corrosion-resistant⁤ sheath; the element mounts to the oven floor or rear with threaded⁢ tabs and spade terminals for the incoming power leads. Functionally, ​the element responds to commanded power from the oven control ⁢(relay or thermostat) ‌and exhibits a defined heat-up profile and thermal mass that ⁣affect temperature rise and recovery after door openings. Correct mechanical‍ fit, terminal orientationand rated wattage ⁣are required for⁢ compatibility with⁢ the oven’s control strategy and ⁣to avoid altered bake times or thermostat cycling behavior when replacing this part.

Thermal performance of the element is ​characterized by rated wattage, DC resistance at ambient temperature, ⁤and the element’s ability to withstand repeated thermal cycling‌ without localized overheating. In practise, a technician will measure resistance with a multimeter to ⁤check ‌for open circuits or gross deviations from expected ‌values; an open reading indicates a‌ failed element, while substantially lower ⁣resistance can indicate internal shorting. ‍Operational⁣ symptoms that warrant replacement include⁣ uneven cooking, visible blistering, glowing hot spotsor tripped breakers.When replacing the‌ element, match rated voltage ‍and wattage and confirm terminal/mount ​compatibility to ⁣maintain oven ‌temperature control and safety.

  • Common symptoms: open circuit, uneven heating, visible discoloration/hotspots.
  • Diagnostic ⁣tip: measure resistance and inspect terminals for⁣ corrosion ⁤or loose connections.
  • Replacement considerations: match wattage, voltage, terminal typeand mounting tab location.
Item Description
Part number 318255006 Frigidaire Oven ​Range Bake Element
Typical rated power Approximately 2000-3000 W (commonly ~2400 W for 240 VAC service)
Typical DC resistance On the order of 15-30 Ω at room temperature (varies with length ‌and design)
Mounting & terminals Threaded mounting tabs; spade terminals for⁤ line connections – ​confirm orientation

How the 318255006 ⁢Frigidaire Oven Range Bake Element Interfaces with ​Power Controls, Relaysand Temperature Sensors

The 318255006 Frigidaire Oven Range Bake Element is a resistive heating element​ that interfaces directly with the range’s line voltage and control circuitry. In typical Frigidaire electric ranges the bake element is⁣ connected between the two hot ⁣legs (providing nominal⁣ 240 V) and presents a steady resistive load; correct​ replacement ⁣requires matching the element’s voltage rating, resistance range, mounting points,‍ and connector types so the oven control and relay hardware see the expected electrical load. As the element is ​purely resistive, it’s behavior under applied voltage is predictable: heat output follows P = V²/Rand ‍an out-of-spec⁢ resistance or poor connector⁢ contact will change heating performance and stress the switching components that drive it.

Power to the bake element is switched by the oven control through a mechanical ‌relay or⁣ a solid-state device; these ‍switches must​ be rated to handle the continuous current ​draw of the element (commonly in the ‍10-20 A range‌ per element, depending on wattage) and tolerate repeated cycling without⁢ contact degradation. The oven temperature sensor (thermistor or probe) provides closed‑loop feedback to the control ‌board so ⁣the board engages the relay to maintain setpoint; a⁣ faulty sensor or poor sensor wiring​ can cause over‑cycling or continuous on states that ⁢accelerate relay wear or trigger protection. Technicians⁤ should verify continuity ​of the element, measure voltage at the element terminals during a heating ⁢demandand read the sensor resistance at room temperature to confirm compatibility with⁢ control expectations; observing relay operation (audible click, ⁢contact voltage drop) often reveals interface faults between the element and the ⁢control electronics.

  • Common interface symptoms: no heat ‍(open​ element or broken relay), intermittent heating (worn relay contacts or loose connector), rapid cycling (sensor‍ drift or incorrect control‌ algorithm input).
  • Speedy checks: continuity across element,⁣ line voltage presence during call for heat, sensor resistance compared to expected value.
Item Description
Operating voltage Nominal 240⁢ V across ‌bake element in most ranges; verify model-specific ​rating before replacement.
Typical power / resistance Common bake elements are in ⁣the 2,500-3,500 W range; resistance typically falls​ roughly in the 15-25 Ω ‌range for 240 V designs (model dependent).
Connector ​/ mounting Match terminal style and flange/mounting holes to ensure proper‍ electrical and mechanical connection to the range chassis.
Relay rating Control relays or contactors should be ⁣rated for continuous current above expected element draw (consult service manual; ‍commonly 30-40 A margins for safety in switching devices).
Sensor interface Oven temperature sensors⁢ are typically NTC thermistors or ⁣probes; ensure sensor type and resistance curve match the control⁤ board’s input for stable regulation.

Electrical and Thermal Failure Symptoms: Measurement-Based​ Diagnostics for a Faulty Bake element

The 318255006 Frigidaire Oven Range Bake Element is a resistive heating component that converts electrical⁣ energy into radiant heat for baking cycles. In normal operation the element presents a low DC resistance and is driven by‌ the oven’s 240 V supply through​ the control and thermostat; compatibility should be confirmed against the oven model’s parts list before replacement. Technically, diagnostic work focuses ‍on electrical⁢ continuity and insulation integrity: isolate the oven from ‍mains, disconnect the element leadsand measure resistance across the two ⁣terminal studs with a digital multimeter. A bounded low-ohm reading indicates an intact heating conductor, while an ⁤open or infinite reading‍ identifies a break in the element; a measurable continuity to chassis ground indicates an ⁢insulation fault that can trip breakers or blow fuses under load.

Common electrical and thermal symptoms map to specific⁢ measurement outcomes and help prioritize replacement versus further system troubleshooting.Useful on-appliance checks include visual inspection for deformities or pinholes and verifying correct operation of oven⁣ control relays and thermostats when⁣ the‍ element tests within ‍expected ranges.

  • No heat or oven fails​ to reach set temperature – often open ⁣circuit or high resistance.
  • Intermittent heating or ‍uneven cooking – partial breaks or internal​ hotspots in the element.
  • Tripping breakers or blown fuses when oven is selected – possible short to ground/insulation failure.
  • Visible burn-through, ‍blisteringor corrosion​ – recommend replacement even if continuity is present.
Item Description
Expected DC resistance Approximately 10-40 Ω for common 2000-3000 W bake‍ elements;‌ verify against model documentation.
Open-circuit Infinite resistance between terminals – conductor is ⁢broken and element must be replaced.
Short-to-ground Continuity between any terminal and chassis ground – insulation failure; replace element and inspect wiring.

Replacement, Compatibilityand Step-by-Step Installation Procedures for ⁢the 318255006 Bake Element on Frigidaire Models

The ⁤318255006 Frigidaire Oven Range ⁣Bake Element is a tubular resistive heating element that supplies the primary radiant heat for baking cycles. It mounts to the oven cavity and connects to the range terminal block via two quick‑connect spade terminals; compatibility is⁤ determined by terminal spacing, mounting bracket geometry,‌ and the oven’s nominal supply (typically 240 ‌V in North American models).⁢ Technically,the element behaves as a resistive ‌load-when intact it shows low,finite resistance and heats uniformly ⁣along its length; common failure modes are open circuit (no continuity),localized burnout or blistering,and inadvertent grounding to the chassis which will divert current and impair performance. When assessing​ compatibility for ‌replacement,⁢ compare physical dimensions, terminal type, ‌and mounting⁣ points ​rather than ‍relying solely on model listsand inspect wiring harnesses and the terminal block for corrosion or melted insulation that may affect installation‍ or operation.

Replacement and installation follow standard electrical and mechanical ​safety and verification steps.Use a ⁣multimeter ⁣to confirm an open/closed⁢ circuit ‌and to check for leakage to chassis (infinite resistance to chassis is expected). Typical resistance for this style⁤ of bake element on 240 V ranges is⁢ roughly in the 15-40 Ω band depending on wattage; an open reading indicates a‌ failed element. practical replacement steps ⁣include removing power‍ at the breaker, accessing the element by removing the oven back panel or floor, documenting wire orientation, disconnecting the two spade terminals, removing​ the mounting screws, fitting the new ⁤element so ‌the bracket and⁢ terminal spacing align, reattaching wires and fasteners, ​and performing a controlled heat test ‌(e.g., ​set bake​ to 350 °F) to verify uniform heating and absence of arcing. If heating⁣ problems persist after ​installation, verify relay/selector operation on the control board and confirm line voltage at ⁤the terminal block before ⁣further diagnosis.

  • Disconnect power: switch off breaker(s) feeding the range.
  • Remove⁣ access panels/door to reach the bake element and document terminal positions.
  • Measure continuity and chassis leakage before removing wires.
  • loosen mounting screws, disconnect spade terminals, replace‌ elementand secure mount.
  • Reconnect wires, restore powerand run a bake cycle​ to confirm correct operation.
Item Description
Terminal type Two quick‑connect spade⁣ terminals; verify spacing and orientation
nominal voltage typically 240 V on North American ranges
Typical resistance Approximately 15-40 Ί (varies with wattage); open =⁤ failed
Mount/fit Rear bracket style-confirm overall length and bracket hole alignment
Common failure symptoms Cold oven, uneven bake, visual breaks/blisters, tripped breakers or arcing

Q&A

What is Frigidaire part 318255006 and ‌what does⁤ the bake element do?

Part 318255006 is the OEM lower (bake) heating element used in many Frigidaire electric ovens/ranges. It is a resistive heating element that converts electrical energy into heat ‌to maintain the oven cavity temperature during baking and roasting. It is separate from the broil (upper) element and is mounted at the bottom of ⁣the oven.

What common symptoms indicate the⁢ bake element‍ (318255006) is failing?

Typical signs of a failing bake element include: the oven not heating or⁣ taking a very long time to reach temperature, uneven baking or cold spots, visible breaks/blisters or burnt areas on the element, arcing/sparking or⁢ a burning smell when the oven is‍ onor the oven tripping‌ breakers. Note ⁣that​ surface discoloration is normal ‌and⁢ does ⁣not by itself mean the element is bad.

How can I test ⁢the bake element to see if it is indeed bad?

Always disconnect power to the range first. Access ⁢and disconnect the element’s ⁤spade terminals, then use ​a multimeter set to ohms. Measure resistance across the two element terminals – a good element will ‌show continuity (typical resistance for many 240 V elements is in the tens of ohms; for example ~20-40 ‌Ω for a ~2000 W element, but check ​the element spec). an open/infinite reading means the element is broken.Also check for a short to ground by measuring between ‌a terminal and the element’s metal sheath; there should be no continuity (infinite).

Can I replace the 318255006 bake element myselfand how tough is ‌it?

Yes-many owners​ can replace it as a DIY task. Turn off and lock out power to the range, remove oven racks, unscrew the mounting screws holding⁣ the element from the oven interior, ⁢gently pull the element forward to access ‍the spade connectors, ‍disconnect the connectors (note‌ their⁤ orientation), install the ‌new element by reversing the steps, secure screws and restore power. Typical time is 15-30 minutes. If you are not comfortable working⁣ around high voltage or⁤ are ⁢unsure about wiring, hire a qualified technician.

How do I make sure the replacement ‌element is compatible ⁢with my oven?

Match the part number (318255006) with your oven model number ​to ensure compatibility.Check the element’s length, mounting bracket style, terminal type (spade size), voltage and wattage ratings. Buy from Frigidaire/OEM parts suppliers or reputable parts dealers and verify the seller lists your appliance model as compatible. If in ⁤doubt, provide the oven⁣ model number to a parts specialist.

My element looks discolored but still works – do I need to replace it?

Discoloration,​ surface scaling or ‌minor blistering⁢ from ⁣normal use is common and does not necessarily mean the element needs replacement. Replace the‍ element⁤ if it has visible breaks, holes, severe corrosion, arcingor fails electrical continuity testing. Cleaning baked-on food and grease can improve appearance but will not⁣ fix an electrical failure.

The bake element gets hot but the oven temperature is wrong – is the ⁣element at fault?

Not necessarily. ⁢If the element heats but the oven won’t reach or hold ⁢the ​set temperature, ⁣the issue can be with the oven temperature sensor ‌(thermistor), the electronic control board/relay, the thermostat calibrationor bad wiring/terminals. Test‍ the sensor resistance and oven‍ calibration settings; inspect the control board and its relays. The element itself woudl usually be implicated if it showed⁤ open circuit, arcingor uneven heating.

Any safety or disposal considerations when replacing the bake element?

Always​ disconnect the appliance from electrical power before inspecting or replacing the⁤ element. Avoid touching the ​element promptly after use – it retains heat. When disconnecting/installing, avoid shorting terminals.⁣ Dispose of the old element according to local regulations for scrap metal; if it’s damaged and⁢ caused smoke or fire, ensure the area is safe⁢ before re-energizing. If you detect burning, arcingor molten insulation, stop and ‌call a technician.

Closing Remarks

The 318255006 Frigidaire oven range bake element serves as a fundamental component in the cooking system, converting electrical energy into consistent heat for baking and roasting⁢ cycles. Its‍ proper operation directly affects temperature uniformity, cooking‍ times and the overall performance of the oven,‍ making​ it a critical part for achieving reliable and predictable results in everyday use.

Timely and ‍accurate ​diagnosis of bake element issues is important to distinguish element failure from other oven faults and to avoid unnecessary replacements.⁢ When replacement is required,selecting the correct part and performing installation with appropriate precautions helps restore safe function and preserves oven efficiency. Professional ⁤assessment or qualified service is recommended when electrical or mechanical concerns are ​suspected.

maintaining the 318255006 bake element in good working order contributes‍ to oven‌ reliability, cooking quality and user safety.Proper diagnosis and, when necessary, careful replacement‍ with the correct component⁢ provide a practical path to sustain performance and extend the service life of the appliance.


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